Parmesan sunflower yums (recipe)

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Parmesan sunflower yums (recipe)
NameParmesan sunflower yums
IngredientsButter Parmesan cheese Cheddar cheese All-purpose flour Lemon pepper Sunflower seeds
Cooktime (in hours)0.166666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories79.1
Fat5.8
Protein2.5
Carbohydrate4.3
Fiber0.3
Net carbohydrates4
Sugar0.1
Saturated fat3.3
Cholesterol (mg)14.4
Sodium86.1
Yield30 crackers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Parmesan sunflower yums (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Parmesan sunflower yums (recipe)


  1. Pre heat oven to 350 and 2 line cookie sheets with baking paper.
  2. Beat butter until light and creamy, add 3/4 cup of parmesan and all cheddar, continue beating until combined.
  3. Fold in sifted flour, lemon pepper and sunflower seeds with a metal spoon or fork then get your floured hands in there and work it into a ball.
  4. Place on floured bench or board and knead for a few minutes until it feels smooth.
  5. Roll out to about 1/4 inch thick, cut into 1 and 1/2 inch squares and place on cookie sheets allowing room for spreading (about 15 per sheet).
  6. Sprinkle with remaining parmesan and bakefor 10 to 15 minutes (watch 'em toward the end; they should be golden). Let cool on sheets before lifting off with spatula.

    Food tags
    Cheese, Australian, Mixer,, Oven, Small Appliance, Easy, Inexpensive



Keto-meter rating
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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD