Pork chop melts (recipe)

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Pork chop melts (recipe)
NamePork chop melts
IngredientsStilton cheese Applesauce
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories475.2
Fat28.2
Protein48.8
Carbohydrate3.9
Fiber0.2
Net carbohydrates3.7
Sugar0.2
Saturated fat12.6
Cholesterol (mg)163.9
Sodium609
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pork chop melts (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Pork chop melts (recipe) image(external)

Recipe instructions

  1. Turn on the broiler. Season the chops on both sides with a good sprinkling of salt and pepper.
  2. Broil under a moderate heat for 12-16 minutes, turning once, until just cooked.
  3. Add the topping. Thinly slice the cheese (don't worry if it breaks up a bit). Spoon the apple sauce over the chops and top each one with a couple of slices of cheese.
  4. Slide back under the broiler for 2-3 minutes until the cheese is melted and tinged brown.
  5. Serve with mashed potatoes and a green veg such as leeks or broccoli, and with any melted cheesy bits from the bottom of the pan
  6. )

    Food tags
    Cheese, Meat, European, Very Low Carbs, High Protein, Kid Friendly, Savory,, Easy, Inexpensive


Pork chop melts (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD