Roasted edamame (recipe)

From WikiMD's Wellness Encyclopedia

Roasted edamame (recipe)
NameRoasted edamame
IngredientsOlive oil Dried basil Chili powder Ground cumin Paprika Black pepper Soybeans
Cooktime (in hours)0.25
Preptime (in hours)0.166666667
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories194.5
Fat11.7
Protein16
Carbohydrate10.1
Fiber6
Net carbohydrates4.1
Sugar2.9
Saturated fat1.7
Cholesterol (mg)0
Sodium9
Servings3
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roasted edamame (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Roasted edamame (recipe) image(external)

Recipe instructions

  1. Preheat oven to 375 8F.
  2. In small bowl, stir together oil, basil, chili powder, onion salt, cumin, paprika and black pepper.
  3. Drizzle mixture over soybeans and toss to coat well.
  4. Arrange beans in a single layer in a shallow baking dish.
  5. Roast, uncovered, for 12 to 15 minutes, stirring once, until soybeans begin to brown.
  6. Serve hot as a vegetable side dish or cooled as a snack.
  7. Refrigerate any leftovers.

    Food tags
    Soy/Tofu, Beans, Low Cholesterol, High Protein,, Easy



Keto-meter rating
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Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD