Steamed tofu with minced pork (recipe)
| Steamed tofu with minced pork (recipe) | |
|---|---|
| Name | Steamed tofu with minced pork |
| Ingredients | Tofu • Shiitake mushrooms • Cooking wine • Sherry wine • Salt • Pepper • Cornflour • Oyster sauce • Cornflour • Pepper • Salt • Water • Cooking wine • Sherry wine |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.416666666 |
| Keto friendliness | Keto friendly |
| Calories | 136.3 |
| Fat | 4.4 |
| Protein | 16.8 |
| Carbohydrate | 3.9 |
| Fiber | 0.7 |
| Net carbohydrates | 3.2 |
| Sugar | 0.6 |
| Saturated fat | 1.5 |
| Cholesterol (mg) | 44.2 |
| Sodium | 657.9 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Steamed tofu with minced pork (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- For the beancurds ---------------.
- Mixed minced pork, some corrianders, mushrooms and cooking wine, salt, pepper, corn flour together.
- Fill the hole on each beancurd with the mixture.
- Put the beancurds into the steamer to steam for 15 minutes.
- For the gravy --------------------.
- Boil 1/2 cup of water in a small saucepan.
- Add oyster sauce, corn flour, pepper and salt to the boiling water and stir well.
- Turn off the gas and add 1 tbsp of cooking wine or sherry and the remaining corriander to the gravy and stir well.
-
Sprinkle the gravy over the steamed beancurds and serve.
Food tags
Soy/Tofu, Beans, Meat, Chinese, Asian,, Steam, Easy
Steamed tofu with minced pork (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD
