Thai golden bags (recipe)

Thai golden bags (recipe)
Name	Thai golden bags
Ingredients	Ground pork • Shrimp • Garlic • Green onions • White pepper • Wonton wrappers • Chives • Green onions
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	45.7
Fat	1.6
Protein	2.4
Carbohydrate	5.2
Fiber	0.4
Net carbohydrates	4.8
Sugar	0.2
Saturated fat	0.6
Cholesterol (mg)	8.5
Sodium	62.7
Yield	25 bags
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Thai golden bags (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Thai golden bags (recipe) image(external)

Recipe instructions

1. Chop up shrimp and mix with ground pork, mushrooms, garlic, green onions, mushroom soy sauce, and black pepper.
2. Scoop a teaspoonful of mixture onto the wrapper.
3. Pull the edges up and pinch to close making a little bag. Repeat until all the mixture is used up.
4. Optional: Tie with a chive (be sure to knot it twice so it doesn t come apart). If you are using green onions, place them in boiling water for 20 seconds to make more pliable. Cut each green onion into 3-5 thin strips (lengthwise) and tie around the bags.
5. Heat oil in deep fryer or wok until very hot.
6. Fry until golden brown. Place on a paper towel to drain excess oil.
7. Serve with Thai sweet chili sauce.
   
   Food tags
   Pork, Meat, Thai, Asian, Kid Friendly,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:30M

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