Thyme and dijon pork (recipe)

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Thyme and dijon pork (recipe)
NameThyme and dijon pork
IngredientsThyme Dijon mustard Garlic Dry white wine Skim milk Flour
Cooktime (in hours)0.333333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.416666666
Keto friendlinessKeto friendly
Calories187.4
Fat6.4
Protein24.6
Carbohydrate3.9
Fiber0.4
Net carbohydrates3.5
Sugar0.4
Saturated fat2.2
Cholesterol (mg)75.2
Sodium150
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Thyme and dijon pork (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Thyme and dijon pork (recipe) image(external)

Recipe instructions

  1. Combine thyme, mustard, and garlic in a medium bowl.
  2. Slice pork into 1 inch slices.
  3. Coat pork with the thyme-mustard mixture, be sure pork is well coated.
  4. Place butter in a large pan on medium heat. Add pork and cook 5-6 minutes on each side until browned to your preference.
  5. Combine wine and milk and flour. Stir until well blended and add to pork.
  6. Cook another 2-3 minutes, stirring until sauce is thickened.
  7. Serve topped with sauce.

    Food tags
    Meat,


Thyme and dijon pork (recipe) details

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Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD