Sausage stuffing (recipe)
Sausage stuffing (recipe) | |
---|---|
Name | Sausage stuffing |
Ingredients | Breakfast sausage • Onion • Celery • Margarine • Poultry seasoning • Ground black pepper |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.166666667 |
Keto friendliness | Keto friendly |
Calories | 473.7 |
Fat | 44.3 |
Protein | 15.4 |
Carbohydrate | 3.6 |
Fiber | 0.8 |
Net carbohydrates | 2.8 |
Sugar | 1.3 |
Saturated fat | 10.9 |
Cholesterol (mg) | 63.6 |
Sodium | 853.7 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sausage stuffing (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Sausage stuffing (recipe) details
Recipe instructions
- Cook sausage. Drain.
- Melt margarine. Add enough to sausage drippings to make 1 cup.
- Saute; onions and celery in margarine/dripping mixture until onion is tender. DO NOT BROWN. Stir in about 1/3 bread cubes. Put in big bowl and add remaining bread cubes, poultry seasoning, and pepper. Watch your hands, it's hot. Mix well.
- Stuff turkey. You can also omit the sausage, increase the bread cubes to 9 cups, and add a teaspoon or two of salt. You can also add apples, giblets, oysters, etc. This recipe is very adaptable. When cooking extra in the oven, place the stuffing in a buttered casserole dish, and place in a pan of hot water. Cover, and baste with turkey drippings occasionally. It comes out really good
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Food tags
Grains, Onions, Vegetable, Meat, Christmas, Thanksgiving, Savory,, Oven, Beginner Cook, Easy
Sausage stuffing (recipe) details
Time:
Prep Time in Hours and Mins:10M
"
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Contributors: Prab R. Tumpati, MD