Italian ciliegine con prosciutto (recipe)
| Italian ciliegine con prosciutto (recipe) | |
|---|---|
| Name | Italian ciliegine con prosciutto |
| Ingredients | Mozzarella cheese • Lemon • Garlic clove • Fresh chives • Olive oil • Hot red pepper flakes • Fresh mozzarella cheese • Prosciutto • Dill |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 63.1 |
| Fat | 5.6 |
| Protein | 2.9 |
| Carbohydrate | 0.6 |
| Fiber | 0.1 |
| Net carbohydrates | 0.5 |
| Sugar | 0.1 |
| Saturated fat | 2 |
| Cholesterol (mg) | 10.1 |
| Sodium | 80.2 |
| Yield | 20-25 appetizers. |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian ciliegine con prosciutto (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Squeeze lemon juice into a medium bowl.
- Peel and crush garlic and put it into the bowl along with the chives, olive oil, and red-pepper flakes.
- Drain and add cheese\cherries\ or cut mozzarella into 3/4- inch cubes and add to the mixture.
- Marinate at room temperature at least 2 hours.
- (Can cover and refrigerate overnight).
- Cut prosciutto slices in half lengthwise.
- Wrap 1 slice of prosciutto around each piece of cheese and 1 small sprig of dill.
- Secure with a toothpick and serve
-
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Food tags
Cheese, Vegetable, Meat, European,, No Cook
Italian ciliegine con prosciutto (recipe) details:
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD
