Baked eggs florentine (recipe)
Baked eggs florentine (recipe) | |
---|---|
Name | Baked eggs florentine |
Ingredients | Spinach • Cottage cheese • Light sour cream • Eggs • Dried thyme • Salt • Fresh ground pepper • Cheddar cheese • Parmesan cheese |
Cooktime (in hours) | 0.833333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 1.083333333 |
Keto friendliness | Keto friendly |
Calories | 261.1 |
Fat | 17.5 |
Protein | 20.6 |
Carbohydrate | 5.2 |
Fiber | 1.1 |
Net carbohydrates | 4.1 |
Sugar | 1.6 |
Saturated fat | 8.7 |
Cholesterol (mg) | 284.1 |
Sodium | 647.6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked eggs florentine (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Recipe instructions
- In a mixing bowl, combine all the ingredients.
- Pour mixture into an 11x8 baking dish that has been sprayed with cooking spray.
- Bake, uncovered, in a 350 8 oven for about 40 minutes or until eggs are set.
- Let stand for 10 minutes.
- Cut into squares and serve.
Food tags
Spinach, Greens, Vegetable, Very Low Carbs, Brunch, Oven,
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:1H5M
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Contributors: Prab R. Tumpati, MD