Eggs and rice (recipe)
Eggs and rice (recipe) | |
---|---|
Name | Eggs & rice |
Ingredients | Rice • Butter • Eggs |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.033333333 |
Totaltime (in hours) | 0.116666666 |
Keto friendliness | Keto friendly |
Calories | 158.2 |
Fat | 12.9 |
Protein | 9.5 |
Carbohydrate | 0.5 |
Fiber | 0 |
Net carbohydrates | 0.5 |
Sugar | 0.3 |
Saturated fat | 6 |
Cholesterol (mg) | 294.3 |
Sodium | 157.2 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Eggs and rice (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Eggs and rice (recipe) image(external)
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Melt butter in a skillet.
- Add left over rice.
- Make sure rice is well heated and coated with butter.
- Whisk eggs in a bowl then pour into the skillet.
- Scramble the mixture until you feel it's done.
Food tags
Rice, Very Low Carbs, Low Protein, Kid Friendly,, Easy, Inexpensive
Eggs and rice (recipe) details:
Time:
Prep Time in Hours and Mins:7M
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Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.Contributors: Prab R. Tumpati, MD