Flax muffins (recipe)
Flax muffins (recipe) | |
---|---|
Name | Flax muffins |
Ingredients | Flax seed meal • Baking powder • Salt • Butter • Eggs • Water • Artificial sweetener • Walnuts • Xanthan gum |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 229.8 |
Fat | 21.7 |
Protein | 6.2 |
Carbohydrate | 5.4 |
Fiber | 3.8 |
Net carbohydrates | 1.6 |
Sugar | 0.6 |
Saturated fat | 9.3 |
Cholesterol (mg) | 62 |
Sodium | 135.8 |
Servings | 12 |
Yield | 12 muffins |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Flax muffins (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Preheat oven to 350 8F.
- Butter a 12 hole muffin tin.
- Mix dry ingredients together well.
- Add wet ingredients and mix thoroughly.
- fold in walnuts.
- Put in muffin tins (about 1/2 to 2/3 full) and bakefor about 20 minutes.
Food tags
Weeknight,, Easy
Flax muffins (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD