Garlic-chile flank steak (recipe)

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Garlic-chile flank steak (recipe)
NameGarlic-chile flank steak
IngredientsGarlic cloves White vinegar Canola oil Chili peppers Dried oregano Ground cumin Salt
Cooktime (in hours)0.2
Preptime (in hours)0.333333333
Totaltime (in hours)0.533333333
Keto friendlinessKeto friendly
Calories304
Fat18.9
Protein30.3
Carbohydrate1.1
Fiber0.2
Net carbohydrates0.9
Sugar0.1
Saturated fat5.4
Cholesterol (mg)58.1
Sodium223.8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Garlic-chile flank steak (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Garlic-chile flank steak (recipe)


  1. Whisk garlic, vinegar, oil, ground chili, oregano, cumin, and salt in a small bowl.
  2. Place steak in shallow bowl or plastic bag and pour marinade over it, turning to coat both sides.
  3. Cover and refrigerate for at least 1 hour, turning once, or can be marinated overnight.
  4. Oil the grill, preheat grill to high heat,Grill the steak to desired doneness, 5 to 6 minutes per side for medium.
  5. Transfer steak to plate, cover with foil and let rest for 5 minutes, slice the steak very thinly across the grain, Serve warm or chilled, enjoy
  6. )

    Food tags
    Very Low Carbs, High Protein, Spicy, Savory, Camping, Broil/Grill,, Oven


Garlic-chile flank steak (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:32M

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Contributors: Prab R. Tumpati, MD