Italian rollups (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Italian rollups (recipe)
NameItalian rollups
IngredientsChive & onion cream cheese Romaine lettuce leaf
Cooktime (in hours)2
Preptime (in hours)0.25
Totaltime (in hours)2.25
Keto friendlinessKeto friendly
Calories208.7
Fat19.3
Protein7.5
Carbohydrate1.6
Fiber0
Net carbohydrates1.6
Sugar0.7
Saturated fat10.4
Cholesterol (mg)61.4
Sodium568.7
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Italian rollups (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Italian rollups (recipe)


  1. Separate salami slices and then overlap on a cutting board to form an approximately 9x13\ rectangle. I like to alternate rows of salami and mortadella.
  2. Soften cream cheese in microwave for 20 seconds, stir, and microwave for additional 15-20 seconds until soft and very spreadable.
  3. Spread cream cheese over salami evenly. Place lettuce on top of cream cheese in a single layer.
  4. Beginning at the wide end of the triangle, carefully roll tightly, like a jellyroll.
  5. Refrigerate at least 2 hours. Slice into 1\ pieces, place upright on a platter and serve
  6. )

    Food tags
    European, Beginner Cook,, Easy


Italian rollups (recipe) details

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Time:
Prep Time in Hours and Mins:2H15M

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Contributors: Prab R. Tumpati, MD