Cottage cheese dill burger (recipe)
| Cottage cheese dill burger (recipe) | |
|---|---|
| Name | Cottage cheese dill burger |
| Ingredients | Ground beef • Fat-free cottage cheese • Lea & Perrins Worcestershire Sauce • Season salt • Parsley flakes • Dill • Cheese slice |
| Cooktime (in hours) | 0.2 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.45 |
| Keto friendliness | Keto friendly |
| Calories | 250 |
| Fat | 17 |
| Protein | 21.7 |
| Carbohydrate | 0.8 |
| Fiber | 0 |
| Net carbohydrates | 0.8 |
| Sugar | 0.3 |
| Saturated fat | 6.7 |
| Cholesterol (mg) | 77.5 |
| Sodium | 115.9 |
| Yield | 8 1/4 pound burgers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cottage cheese dill burger (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
Mix all ingredients in medium bowl. Cook over medium heat on grill 4-6 minutes a side. Serve on Buns, garnish with french fried onion if desired. These burgers don't even need Castup!.
Food tags
Weeknight,, Easy
Cottage cheese dill burger (recipe) details:
Time:
Prep Time in Hours and Mins:27M
"
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Contributors: Prab R. Tumpati, MD
