Italian roast (recipe)

From WikiMD's Wellness Encyclopedia

Italian roast (recipe)
NameItalian roast
IngredientsBeef roast Salt Garlic Onion Tomato sauce Butter Flour
Cooktime (in hours)1
Preptime (in hours)0.166666667
Totaltime (in hours)1.166666667
Keto friendlinessKeto friendly
Calories219.2
Fat8.2
Protein33.5
Carbohydrate3.5
Fiber0.6
Net carbohydrates2.9
Sugar1.5
Saturated fat3.7
Cholesterol (mg)104.9
Sodium421.8
Servings12
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian roast (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Italian roast (recipe) details

Recipe instructions

  1. Season roast with salt and place in slow cooker. Add garlic, mushrooms and onion.
  2. Combine spaghetti sauce mix and tomato sauce. Pour over roast and vegetables. Cover and cook on low for 10-12 hours.
  3. Remove from slow cooker.
  4. Melt butter in saucepan. Stir in flour. Cover and cook until bubbly. Add sauce. Cook until thick and bubbly.
  5. Shred or slice meat. Add to sauce. Allow to cool.
  6. Place in freezer bags, label and freeze.
  7. To serve: thaw and heat through. Serve over hot pasta.

    Food tags
    NA


Italian roast (recipe) details

Time:
Prep Time in Hours and Mins:10H10M

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Contributors: Prab R. Tumpati, MD