Patties parmigiana (recipe)

From WikiMD's Wellness Encyclopedia

Patties parmigiana (recipe)
NamePatties parmigiana
IngredientsBeef Onion Salt Worcestershire sauce Pepper Parmesan cheese Egg Tomato sauce Mozzarella cheese
Totaltime (in hours)0
Keto friendlinessKeto friendly
Calories916.5
Fat90.2
Protein20.6
Carbohydrate5
Fiber0.7
Net carbohydrates4.3
Sugar2.5
Saturated fat38.9
Cholesterol (mg)173.5
Sodium955.1
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Patties parmigiana (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Patties parmigiana (recipe) image(external)

Recipe instructions

  1. Mix the meat, onion, salt, Worcestershire sauce, and pepper together.
  2. Shape the mixture into 6 patties, each about 3/4-inch thick.
  3. Mix Parmesan cheese and cornflake crumbs.
  4. Dip the patties into the egg, then coat them with the cornflake mixture.
  5. Brown the patties in a large skillet over medium heat, turning once.
  6. Drain off the excess fat.
  7. Mix the tomato sauce and Italian seasoning and pour over the patties in the skillet.
  8. Cover and simmer for 15 minutes.
  9. Top each patty with a slice of cheese and cover.
  10. Heat until the cheese is melted, about 2 minutes.
  11. Serve the leftover sauce over the patties.

    Food tags
    < 15 Mins"



Keto-meter rating
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Time:
Prep Time in Hours and Mins:0S

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Contributors: Prab R. Tumpati, MD