Renal-friendly brisket (recipe)
| Renal-friendly brisket (recipe) | |
|---|---|
| Name | Renal-friendly brisket |
| Ingredients | Beef brisket • Onions • Garlic cloves • Bay leaf • Paprika • Instant coffee • Black pepper • Thyme • Tomato paste • Burgundy wine |
| Cooktime (in hours) | 3 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 3.25 |
| Keto friendliness | Keto friendly |
| Calories | 293.9 |
| Fat | 23 |
| Protein | 15.2 |
| Carbohydrate | 3.8 |
| Fiber | 0.7 |
| Net carbohydrates | 3.1 |
| Sugar | 1.6 |
| Saturated fat | 9.3 |
| Cholesterol (mg) | 63.1 |
| Sodium | 120.4 |
| Servings | 21 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Renal-friendly brisket (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Sear brisket on all sides in hot dutch oven.
- Add remaining ingedients on top and around meat.
- Cover and simmer for 3 hours.
- Add no other liquid, it forms it's own gravy.
- Each serving will be 4.2 ounces according to diet followed by renal patients.
Food tags
For Large Groups,
Renal-friendly brisket (recipe) details
Time:
Prep Time in Hours and Mins:3H15M
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Contributors: Prab R. Tumpati, MD
