Roast pork italian style (recipe)
| Roast pork italian style (recipe) | |
|---|---|
| Name | Roast pork italian style |
| Ingredients | Olive oil • Garlic cloves • Salt • Dried oregano • Dried marjoram • Dried basil • Pepper • Boneless pork roast |
| Cooktime (in hours) | 0.75 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.916666667 |
| Keto friendliness | Keto friendly |
| Calories | 337.2 |
| Fat | 16.5 |
| Protein | 43.3 |
| Carbohydrate | 1 |
| Fiber | 0.3 |
| Net carbohydrates | 0.7 |
| Sugar | 0 |
| Saturated fat | 5.5 |
| Cholesterol (mg) | 130 |
| Sodium | 666.8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roast pork italian style (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
Preheat oven to 350 degrees. Make a paste with olive oil, garlic, salt and seasonings. Trim visible fat from the exterior of the roast. Place in shallow roasting pan on a rack. Rub seasoned garlic paste over the pork. Bakefor 45 minute and check temp with meat thermometer. Continue roasting until the internal temp is 155-160 degrees. Remove from oven and allow to rest about 10 min before slicing
Food tags
, Easy
Roast pork italian style (recipe) details:
Time:
Prep Time in Hours and Mins:55M
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Contributors: Prab R. Tumpati, MD
