Tofu bacon (recipe)

From WikiMD's Wellness Encyclopedia

Tofu bacon (recipe)
NameTofu " bacon"
IngredientsButter Extra firm tofu Soy sauce Tamari Liquid smoke Maple syrup
Cooktime (in hours)0.083333333
Preptime (in hours)0.033333333
Totaltime (in hours)0.116666666
Keto friendlinessKeto friendly
Calories92.1
Fat6.5
Protein8.1
Carbohydrate2
Fiber0.9
Net carbohydrates1.1
Sugar0.7
Saturated fat2.6
Cholesterol (mg)7.6
Sodium533.7
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tofu bacon (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Heat frying pan over medium high heat.
  2. Add butter or oil.
  3. Thinly slice tofu into strips. The thinner you slice these, the more flavour they will absorb and the better they will crisp up.
  4. Place tofu in the pan in a single layer.
  5. Sprinkle evenly with soy sauce (or tamari) and liquid smoke. You can give the pan a little shake to coat evenly, but it should spread well.
  6. Fry the tofu until browned and crispy on both sides, turning occasionally. The more you cook it, the crisper it will be, the better it will taste.
  7. Optional - drizzle a little maple syrup over tofu once cooked.
  8. Serve with pancakes, eggs or in a \B\.L.T. Enjoy!.

    Food tags
    Soy/Tofu, Beans, Very Low Carbs, Vegan, Low Cholesterol, Healthy, Brunch,, Beginner Cook, Stir Fry, Easy, Inexpensive


Tofu bacon (recipe) details

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Time:
Prep Time in Hours and Mins:7M

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Contributors: Prab R. Tumpati, MD