Hamburger diane (recipe)

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Hamburger diane (recipe)
NameHamburger diane
IngredientsGround beef Worcestershire sauce Kosher salt Fresh ground black pepper Butter Shallots Sweet onion Button mushrooms Red wine Mustard Lemon juice Heavy cream Chives
Cooktime (in hours)0.416666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories546.1
Fat42.4
Protein33
Carbohydrate4.4
Fiber0.2
Net carbohydrates4.2
Sugar0.8
Saturated fat20.5
Cholesterol (mg)171.7
Sodium661.6
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Hamburger diane (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Hamburger diane (recipe) image(external)

Recipe instructions

  1. Directions:
  2. Gently combine ground beef, 1 teaspoons of the Worcestershire sauce, salt, and pepper. Form into 4 patties, each 1-inch thick.
  3. Heat a large heavy skillet over medium heat. Add 1 Tbsp.of the butter and sear ground beef patties until browned on each side. Remove to a platter and keep warm.
  4. Add remaining 1 tablespoons of butter to the same skillet along with shallots and mushrooms. Saute until most of the liquid has evaporated and vegetables are soft.
  5. Carefully add red wine and stir often, scraping up browned bits, for 2 minutes until reduced. Stir in Dijon mustard, lemon juice, remaining 1-1/2 teaspoons Worcestershire sauce, and cream. Cook an additional 2 minutes. Taste and adjust salt and pepper, if need be.
  6. Return beef patties, with any accumulated juices, to the sauce, turning to coat. Heat until warmed through, sprinkle with chives, and serve with pan sauce.

    Food tags
    Very Low Carbs, Weeknight,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:45M

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Contributors: Prab R. Tumpati, MD