Aromatic lamb italiano with salsa verde (recipe)
Aromatic lamb italiano with salsa verde (recipe) | |
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Name | Aromatic lamb italiano with salsa verde |
Ingredients | Garlic cloves • Bay leaves • Rosemary • Thyme • Basil • Leg of lamb • Red wine • Lemon • Shallots • Capers • Flat leaf parsley • Mint • Chives • Dill |
Cooktime (in hours) | 3.4 |
Totaltime (in hours) | 3.4 |
Keto friendliness | Keto friendly |
Calories | 375.1 |
Fat | 23.7 |
Protein | 33 |
Carbohydrate | 2.6 |
Fiber | 0.6 |
Net carbohydrates | 2 |
Sugar | 0.6 |
Saturated fat | 10.2 |
Cholesterol (mg) | 117.2 |
Sodium | 359.8 |
Servings | 12 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Aromatic lamb italiano with salsa verde (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Aromatic lamb italiano with salsa verde (recipe) details
Recipe instructions
- Preheat the oven to 200C/180C Fan/Gas 6.
- Blitz the garlic, herbs and a grind of black pepper into a rough paste. Rub into the lamb and put in a roasting tray. Add the wine, lemon and shallots and roast for 3 hours, turning occasionally.
- Mix the other ingredients to make the salsa verde.
- Remove the lamb from the oven, cover with foil and rest for 30 minutes Carve the meat and drizzle with the salsa verde to serve.
Food tags
Meat, European,
Aromatic lamb italiano with salsa verde (recipe) details
Time:
Prep Time in Hours and Mins:3H24M
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Contributors: Prab R. Tumpati, MD