Chuan rou spiced skewered lamb (recipe)
Chuan rou spiced skewered lamb (recipe) | |
---|---|
Name | Chuan rou (spiced skewered lamb) |
Ingredients | Water • Ground black pepper • Szechuan peppercorns • Ground cumin • Fennel seed • Ginger powder • Light soy sauce • Dry sherry • Ground paprika • Sea salt • Garlic cloves • Lamb fillet • Olive oil |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.416666667 |
Keto friendliness | Keto friendly |
Calories | 383.3 |
Fat | 32.7 |
Protein | 19.1 |
Carbohydrate | 2.1 |
Fiber | 0.6 |
Net carbohydrates | 1.5 |
Sugar | 0.2 |
Saturated fat | 13.8 |
Cholesterol (mg) | 84 |
Sodium | 440.7 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chuan rou spiced skewered lamb (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Combine the spices, oil, soy sauce, rice wine, paprika, garlic and salt in a bowl. Add the meat to the spices and toss to coat. Refrigerate for several hours.
- Soak 16 to 20 wooden skewers in water about 20 minutes before time to prepare food.
- Thread the meat onto the skewers.
- Heat a griddle pan over a high heat, and add a drizzle of olive oil. Place the skewers into the pan, and cook until they brown on one side, then turn them over, and continue cooking for l minute. Turn off the heat, and serve
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Food tags
Meat, Chinese, Asian, Spicy, Weeknight,, Easy, From Scratch
Chuan rou spiced skewered lamb (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD