Chuan rou spiced skewered lamb (recipe)

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Chuan rou spiced skewered lamb (recipe)
NameChuan rou (spiced skewered lamb)
IngredientsWater Ground black pepper Szechuan peppercorns Ground cumin Fennel seed Ginger powder Light soy sauce Dry sherry Ground paprika Sea salt Garlic cloves Lamb fillet Olive oil
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories383.3
Fat32.7
Protein19.1
Carbohydrate2.1
Fiber0.6
Net carbohydrates1.5
Sugar0.2
Saturated fat13.8
Cholesterol (mg)84
Sodium440.7
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chuan rou spiced skewered lamb (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Combine the spices, oil, soy sauce, rice wine, paprika, garlic and salt in a bowl. Add the meat to the spices and toss to coat. Refrigerate for several hours.
  2. Soak 16 to 20 wooden skewers in water about 20 minutes before time to prepare food.
  3. Thread the meat onto the skewers.
  4. Heat a griddle pan over a high heat, and add a drizzle of olive oil. Place the skewers into the pan, and cook until they brown on one side, then turn them over, and continue cooking for l minute. Turn off the heat, and serve
  5. )

    Food tags
    Meat, Chinese, Asian, Spicy, Weeknight,, Easy, From Scratch


Chuan rou spiced skewered lamb (recipe) details

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Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD