Grilled lamb with garlic raita (recipe)
Grilled lamb with garlic raita (recipe) | |
---|---|
Name | Grilled lamb with garlic raita |
Ingredients | Lemon • Juice and zest of • Olive oil • Onion • Garlic cloves • Fresh oregano • Leg of lamb • Coarse salt • Plain yogurt • Sour cream • Garlic cloves • Mint • Salt |
Cooktime (in hours) | 0.666666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.916666667 |
Keto friendliness | Keto friendly |
Calories | 669 |
Fat | 47.3 |
Protein | 54.1 |
Carbohydrate | 3.8 |
Fiber | 0.4 |
Net carbohydrates | 3.4 |
Sugar | 1.5 |
Saturated fat | 18.8 |
Cholesterol (mg) | 196.1 |
Sodium | 322.7 |
Servings | 8 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled lamb with garlic raita (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- In shallow dish, combine lemon juice, zest, olive oil, onion, garlic, and oregano. Add Lamb and turn to coat all over. Cover and refrigerate overnight, turning several times.
- Grill over hot coals, turning several times and basting with the marinade, about 40 minutes. Serve thinly sliced with the Garlic Raita.
- Garlic Raita.
- Mix all the ingredients together in a bowl. Serve chilled. Makes 1 cup.
Food tags
Meat, Asian, Indian, Very Low Carbs, High Protein,
Grilled lamb with garlic raita (recipe) details
Time:
Prep Time in Hours and Mins:55M
"
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Contributors: Prab R. Tumpati, MD