Asparagus with butter lemon and mint drizzle (recipe)

Asparagus with butter lemon and mint drizzle (recipe)
Name	Asparagus with butter lemon and mint drizzle
Ingredients	Fresh asparagus • Butter • Lemon juice • Fresh mint leaves • Lemon zest
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	62.8
Fat	4.5
Protein	2.6
Carbohydrate	4.9
Fiber	2.5
Net carbohydrates	2.4
Sugar	2.3
Saturated fat	2.8
Cholesterol (mg)	11.4
Sodium	40.6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Asparagus with butter lemon and mint drizzle (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Asparagus with butter lemon and mint drizzle (recipe) details
Asparagus with butter lemon and mint drizzle (recipe) image(external)

Recipe instructions

1. Simmer, steam or roast the asparagus until tender but still firm.
2. Use a paper towel to remove any residual water from the asparagus.
3. Place the butter in a microwave proof container (I use a glass measuring cup) along with the lemon juice and chopped mint.
4. While the asparagus is cooking warm the butter to the point where it's not quite all melted.
5. Remove from the microwave and stir to finish melting the butter and mix the lemon juice and mint nicely together.
6. Drizzle the butter mixture over the still hot asparagus.
7. Sprinkle the lemon zest over the top if using.
   
   Food tags
   Canadian, Spring,, Easy, From Scratch

Asparagus with butter lemon and mint drizzle (recipe) details

Time:
Prep Time in Hours and Mins:15M

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