Feta peppers julia child (recipe)

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Feta peppers julia child (recipe)
NameFeta peppers julia child
IngredientsGreen chili peppers Feta cheese Sour cream Worcestershire sauce
Cooktime (in hours)0.25
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories111.8
Fat9.1
Protein4.3
Carbohydrate3.9
Fiber0.3
Net carbohydrates3.6
Sugar2
Saturated fat5.7
Cholesterol (mg)72.3
Sodium225.4
Servings4
Reviewaggregate


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|= you need about 8-10 peppers.-->
Feta peppers julia child (recipe) details

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Time:
Prep Time in Hours and Mins:15M

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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Feta peppers julia child (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Halve the peppers lengthwise and remove the seeds and ribs.
  2. Blend the filling ingredients with a fork and season highly to taste (use more Worcestershire sauce or hot pepper sauce to your taste).
  3. Divide the filling among the peppers and lay them in an oiled pan.
  4. Bakein the upper third level of the preheated oven set at 450 F for about 15 minutes or until slightly puffed and lightly browned.
  5. They may be kept warm for 15 to 20 minutes after baking but the puff will deflate.

    Food tags
    < 15 Mins"
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Contributors: Prab R. Tumpati, MD