Pesto-glazed asparagus with cherry tomatoes (recipe)
Pesto-glazed asparagus with cherry tomatoes (recipe) | |
---|---|
Name | Pesto-glazed asparagus with cherry tomatoes |
Ingredients | Asparagus • Salt • Pepper • Cherry tomatoes • Pesto sauce |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.666666667 |
Keto friendliness | Keto friendly |
Calories | 49.6 |
Fat | 2.6 |
Protein | 3 |
Carbohydrate | 5.7 |
Fiber | 2.6 |
Net carbohydrates | 3.1 |
Sugar | 2.1 |
Saturated fat | 0.4 |
Cholesterol (mg) | 0 |
Sodium | 65.6 |
Servings | 12 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pesto-glazed asparagus with cherry tomatoes (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Pesto-glazed asparagus with cherry tomatoes (recipe) image(external)
Recipe instructions
- Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).
- On jellyroll pan, toss asparagus with oil, salt and pepper. Roast asparagus, stirring occasionally, until tender, 25-30 minutes.
- In bowl, toss cherry tomatoes with pesto. Add tomato mixture to asparagus during last 5 minutes of cooking time.
Food tags
, Easy
Pesto-glazed asparagus with cherry tomatoes (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD