Philly cheesesteak bites (recipe)

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Philly cheesesteak bites (recipe)
NamePhilly cheesesteak bites
IngredientsYellow onion Red bell pepper Green bell pepper Worcestershire sauce Biscuit mix Milk Provolone cheese
Cooktime (in hours)0.25
Preptime (in hours)0.5
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories74.3
Fat4.1
Protein5.7
Carbohydrate3.5
Fiber0.2
Net carbohydrates3.3
Sugar0.9
Saturated fat1.9
Cholesterol (mg)16.5
Sodium116.7
Yield48 appetizers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Philly cheesesteak bites (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Philly cheesesteak bites (recipe)


  1. Preheat the oven to 400 ?F. Put two mini muffin pans into the hot oven for a few minutes until hot.
  2. While the mini muffin pan is preheating, prepare the Philly cheesesteak mixture.
  3. In a medium size skillet over medium-high heat, brown the meat. Once brown, add the onion, peppers and Worcestershire sauce and cook for 1-2 minutes. Remove from the heat and cool.
  4. In a medium size bowl, mix the biscuit mix, milk, cooled meat mixture and 1 1/2 cups of the cheese. Season with salt and pepper.
  5. Pull the hot pan out of the oven and spray the muffin cups with the cooking spray. Use a small scoop to evenly scoop heaping scoopfuls of the biscuit mixture into all of the mini muffin cups. Top each scoop of mixture with a little sprinkle of the remaining cheese.
  6. Bakefor 15 minutes, or until golden on top.

    Food tags
    Meat,


Philly cheesesteak bites (recipe) details

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Time:
Prep Time in Hours and Mins:45M

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Contributors: Prab R. Tumpati, MD