Stir fried kai lan or broccoli (recipe)
Stir fried kai lan or broccoli (recipe) | |
---|---|
Name | Stir fried kai lan or broccoli |
Ingredients | Broccoli • Garlic cloves • Salt • Oyster sauce |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.166666666 |
Keto friendliness | Keto friendly |
Calories | 32.1 |
Fat | 3.4 |
Protein | 0.1 |
Carbohydrate | 0.5 |
Fiber | 0 |
Net carbohydrates | 0.5 |
Sugar | 0 |
Saturated fat | 0.6 |
Cholesterol (mg) | 0 |
Sodium | 145.6 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stir fried kai lan or broccoli (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Stir fried kai lan or broccoli (recipe) image(external)
Recipe instructions
- Heat oil in a wok.
- Add garlic, salt and stir fry, until it is just beginning to turn light brown.
- Add vegetables, stir, cover and cook for 3-4 minutes, stirring a few times.
- Take out in a serving dish and dot a few drops of Oyster sauce on top.
- Serve hot, with other main meal dishes and rice.
Food tags
Malaysian, Asian, Kid Friendly, Kosher,, Stir Fry, Easy
Stir fried kai lan or broccoli (recipe) details:
Time:
Prep Time in Hours and Mins:10M
"
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Contributors: Prab R. Tumpati, MD