Broiled eggplant italiano (recipe)

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Broiled eggplant italiano (recipe)
NameBroiled eggplant italiano
IngredientsEggplant Diced tomatoes with basil oregano and garlic Fat free mozzarella cheese
Cooktime (in hours)0.25
Preptime (in hours)0.5
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories55.4
Fat0.3
Protein6.9
Carbohydrate6.7
Fiber3
Net carbohydrates3.7
Sugar3.8
Saturated fat0.1
Cholesterol (mg)3.8
Sodium358.8
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Broiled eggplant italiano (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Broiled eggplant italiano (recipe) image(external)

Recipe instructions

  1. Place top oven rack 3 inches below broiler and preheat the broiler.
  2. Line a cookie sheet with foil and spray with a non fat cooking spray or olive oil spray.
  3. Put a single layer of eggplant slices on the sprayed pan.
  4. Drizzle 1/4 cup of salad dressing on the eggplant slices and sprinkle with Italian seasoning.
  5. Broil the eggplant for three minutes,turn over and drizzle with rest of the italian dressing and broil for 7 minutes or until tender.
  6. Spread the diced tomatoes over the eggplant and sprinkle with the shredded mozzarella.
  7. Top off with Italian seasoning.
  8. Put it under the broiler until the cheese is golden brown -- about 3 minutes.
  9. Enjoy !.

    Food tags
    , Easy


Broiled eggplant italiano (recipe) details

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Time:
Prep Time in Hours and Mins:45M

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Contributors: Prab R. Tumpati, MD