Champignons à l'ail garlic mushrooms (recipe)
Champignons à l'ail garlic mushrooms (recipe) | |
---|---|
Name | Champignons à l'ail (garlic mushrooms) |
Ingredients | Button mushrooms • Butter • Garlic cloves |
Cooktime (in hours) | 0.25 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.416666667 |
Keto friendliness | Keto friendly |
Calories | 46.1 |
Fat | 4 |
Protein | 1.5 |
Carbohydrate | 1.8 |
Fiber | 0.4 |
Net carbohydrates | 1.4 |
Sugar | 0.8 |
Saturated fat | 2.5 |
Cholesterol (mg) | 10.3 |
Sodium | 36.6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Champignons à l'ail garlic mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Champignons à l'ail garlic mushrooms (recipe) image(external)
Recipe instructions
- Smash and chop two cloves of garlic. Put 2 tbsp of butter in a small pan and add an approximately equal quantity of chicken stock.
- Heat the pan, medium-high, until the butter melts and then drop in the garlic.
- Simmer for a few moments and then put in the cleaned trimmed mushrooms.
- Simmer open very gently for about 10 minutes so that the butter and water foams into a smooth sauce and some of the water evaporates away.
- Serve hot as a starter.
Food tags
European, Low Protein, Brunch,, Easy
Champignons à l'ail garlic mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Contributors: Prab R. Tumpati, MD