Easy herb mushrooms (recipe)
| Easy herb mushrooms (recipe) | |
|---|---|
| Name | Easy herb mushrooms |
| Ingredients | Mushrooms • Water • Olive oil • Lemon juice • White vinegar • Celery • Garlic cloves • Rosemary • Sage • Thyme • Bay leaf • Black peppercorns • Salt |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 143.1 |
| Fat | 13.9 |
| Protein | 2.7 |
| Carbohydrate | 3.6 |
| Fiber | 1 |
| Net carbohydrates | 2.6 |
| Sugar | 1.6 |
| Saturated fat | 1.8 |
| Cholesterol (mg) | 0 |
| Sodium | 227.8 |
| Reviewaggregate | |
{{
|= as one of a group of hors d'oeuvre. They are marinated mushrooms with a nice tangy flavor. They are best prepared a day or two ahead (though can be prepared 3-4 hours ahead of time - just not as much flavor is absorbed).-->
Easy herb mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Easy herb mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Easy herb mushrooms (recipe) details
Recipe instructions
- Combine all ingredients in a 2-quart saucepan.
- Over medium heat, bring to a boil.
- Reduce heat and simmer for 5 minutes.
- Remove from heat and let cool.
- Once cool, pour in a bowl and refrigerate overnight.
- Drain well and serve.
- NOTE: If you don't want to use all of them at one time; put them in a plastic container with a lid. Remove what you need with a slotted spoon. The rest will be fine in the refrigerator for up to a month.
Food tags
< 30 Mins"
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