Easy herb mushrooms (recipe)

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Easy herb mushrooms (recipe)
NameEasy herb mushrooms
IngredientsMushrooms Water Olive oil Lemon juice White vinegar Celery Garlic cloves Rosemary Sage Thyme Bay leaf Black peppercorns Salt
Cooktime (in hours)0.166666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories143.1
Fat13.9
Protein2.7
Carbohydrate3.6
Fiber1
Net carbohydrates2.6
Sugar1.6
Saturated fat1.8
Cholesterol (mg)0
Sodium227.8
Reviewaggregate


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|= as one of a group of hors d'oeuvre. They are marinated mushrooms with a nice tangy flavor. They are best prepared a day or two ahead (though can be prepared 3-4 hours ahead of time - just not as much flavor is absorbed).-->
Easy herb mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:30M

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Editor-In-Chief: Prab R Tumpati, MD
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Easy herb mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Easy herb mushrooms (recipe) details

Recipe instructions

  1. Combine all ingredients in a 2-quart saucepan.
  2. Over medium heat, bring to a boil.
  3. Reduce heat and simmer for 5 minutes.
  4. Remove from heat and let cool.
  5. Once cool, pour in a bowl and refrigerate overnight.
  6. Drain well and serve.
  7. NOTE: If you don't want to use all of them at one time; put them in a plastic container with a lid. Remove what you need with a slotted spoon. The rest will be fine in the refrigerator for up to a month.

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Contributors: Prab R. Tumpati, MD