Funghi marinati marinated oyster mushrooms (recipe)

Funghi marinati marinated oyster mushrooms (recipe)
Name	Funghi marinati (marinated oyster mushrooms)
Ingredients	Parsley • Garlic • Salt • Pepper • Olive oil
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.166666666
Keto friendliness	Keto friendly
Calories	14.8
Fat	0.2
Protein	1.4
Carbohydrate	2.8
Fiber	1
Net carbohydrates	1.8
Sugar	0.5
Saturated fat	0
Cholesterol (mg)	0
Sodium	9
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Funghi marinati marinated oyster mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Funghi marinati marinated oyster mushrooms (recipe) image(external)

Recipe instructions

1. Slice the mushrooms.
2. Mix the vinegar with 300 ml of water and bring to the boil.
3. Add the mushrooms and cook for 2-3 minutes.
4. Drain and mix with the parsley and garlic.
5. Allow to marinade for at least two hours.
6. Add salt, pepper and olive oil to taste.
   
   Food tags
   European, Savory,, Beginner Cook, Easy, Inexpensive

Funghi marinati marinated oyster mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:10M

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