Garlic, bacon, cheese stuffed mushrooms (recipe)

Garlic, bacon, cheese stuffed mushrooms (recipe)
Name	Garlic, bacon, cheese stuffed mushrooms
Ingredients	Mushrooms • Bacon • Garlic • Butter • Cheese • Baguette
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.25
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	125.2
Fat	11.6
Protein	3.5
Carbohydrate	2.4
Fiber	0.2
Net carbohydrates	2.2
Sugar	0.3
Saturated fat	6.2
Cholesterol (mg)	26.4
Sodium	196.5
Yield	6 mushroom caps
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic, bacon, cheese stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Garlic, bacon, cheese stuffed mushrooms (recipe) details
Garlic, bacon, cheese stuffed mushrooms (recipe) image(external)

Recipe instructions

1. Crisp fry the bacon, drain well.
2. Drain bacon grease leaving a film of grease.
3. Remove stems from mushrooms& chop.
4. Clean& finely chop the garlic.
5. Place the mushrooms top side down and brown the caps apprx 2 minutes, flip and brown the edges 1 minute.
6. Place the mushrooms in an escargot dish or on an oven proof tray.
7. Brown the garlic& stem bits.
8. Evenly distribute the bacon/ garlic/mushroom bits between the caps.
9. If using hot sauce put in a drop or two.
10. Place apprx a tsp of butter on top and then a portion of cheese.
11. Broil until the cheese has melted and they are heated through apprx 10 minutes.
    
    Food tags
    Brunch,

Garlic, bacon, cheese stuffed mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:25M

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