Golden beet salad (recipe)
Golden beet salad (recipe) | |
---|---|
Name | Golden beet salad |
Ingredients | Green beans • Coarse salt • White wine vinegar • Shallots • Dijon mustard • Extra virgin olive oil • Fresh ground pepper • Fresh basil |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.333333333 |
Keto friendliness | Keto friendly |
Calories | 190.1 |
Fat | 17.9 |
Protein | 4.1 |
Carbohydrate | 4.5 |
Fiber | 1.6 |
Net carbohydrates | 2.9 |
Sugar | 1 |
Saturated fat | 4.8 |
Cholesterol (mg) | 11.2 |
Sodium | 104.5 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Golden beet salad (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Golden beet salad (recipe) details
Recipe instructions
- Preheat oven to 425 8F Wrap beets in parchment, then foil and place on a rimmed baking sheet. Roast until tender about 60 minutes. Let cool completely. Peel and cut beets in 1/2 inch dice. Transfer to large bowl.
- Prepare an ice-water bath. Cook green beans in boiling salted water until bright green and crisp tender, about 2 minutes. Transfer to ice-water bath, and drain. Cut beans diagonally into thirds, and add to beats.
- Mix vinegar, shallots, and mustard in a small bowl. Add oil in a slow, steady stream, whisking until emulsified. Toss with vegetables, and season with salt and pepper. Stir in torn basil and goat cheese. Garnish with basil leaves.
-
NOTE: The prep time does not include the cooking time of the beets and the beans.
Food tags
< 30 Mins"
Golden beet salad (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD