Heirloom tomato, mozzarella and basil side dish (recipe)

Heirloom tomato, mozzarella and basil side dish (recipe)
Name	Heirloom tomato, mozzarella and basil side dish
Ingredients	Mozzarella cheese • Basil leaves • Extra virgin olive oil • Salt
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.083333333
Keto friendliness	Keto friendly
Calories	137.1
Fat	13.7
Protein	0.9
Carbohydrate	3.8
Fiber	1.3
Net carbohydrates	2.5
Sugar	2.4
Saturated fat	1.9
Cholesterol (mg)	0
Sodium	5
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Heirloom tomato, mozzarella and basil side dish (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Heirloom tomato, mozzarella and basil side dish (recipe) details
Heirloom tomato, mozzarella and basil side dish (recipe) image(external)

Recipe instructions

1. Cut the tomato in half. If tomato will not sit flat, take a small thin slice off of the bottom.
2. Place 1 piece of mozzarella on top of each tomato half.
3. Chiffonade the basil into thin strips and place 1/2 the basil on top of the mozzarella.
4. Drizzle with olive oil and balsamic (no need to pre-mix the two together) over the tomato/mozzarella/basil.
5. Serve with salt to taste (we let guests add their own).
   
   Food tags
   European, Summer,, Beginner Cook, Easy

Heirloom tomato, mozzarella and basil side dish (recipe) details

Time:
Prep Time in Hours and Mins:5M

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