Italian broccoli with tomatoes (recipe)
Italian broccoli with tomatoes (recipe) | |
---|---|
Name | Italian broccoli with tomatoes |
Ingredients | Broccoli florets • Water • Dried oregano • Pepper • Lemon juice • Tomatoes • Part-skim mozzarella cheese |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 69.7 |
Fat | 3.3 |
Protein | 6.4 |
Carbohydrate | 4.9 |
Fiber | 0.6 |
Net carbohydrates | 4.3 |
Sugar | 1.4 |
Saturated fat | 2 |
Cholesterol (mg) | 12.1 |
Sodium | 132.2 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian broccoli with tomatoes (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Italian broccoli with tomatoes (recipe) image(external)
Recipe instructions
- Wash and cut broccoli florets in 1/2 inch pieces.
- Place broccoli and water in a shallow, round microwave-safe dish.
- Cover with plastic wrap or lid and microwave on HIGH for 5-7 minutes or until tender (every microwave is different, so keep an eye on them!).
- Stir several times- Drain.
- Stir in oregano, pepper, lemon juice and tomato wedges.
- Sprinkle cheese on top.
- Cover and microwave to melt cheese.
- Let stand 2 minutes before serving.
Food tags
Low Cholesterol, Kid Friendly, Spring, Summer, Microwave,, Beginner Cook, Easy
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD