Low fat baked mushrooms (recipe)
| Low fat baked mushrooms (recipe) | |
|---|---|
| Name | Low fat baked mushrooms |
| Ingredients | Fresh mushrooms • Celery rib • Green onions • Butter • White wine • Salt • Pepper |
| Cooktime (in hours) | 0.5 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.666666667 |
| Keto friendliness | Keto friendly |
| Calories | 52.5 |
| Fat | 2.2 |
| Protein | 2.5 |
| Carbohydrate | 3.6 |
| Fiber | 1 |
| Net carbohydrates | 2.6 |
| Sugar | 1.9 |
| Saturated fat | 1.3 |
| Cholesterol (mg) | 5.1 |
| Sodium | 76.3 |
| Servings | 6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Low fat baked mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Low fat baked mushrooms (recipe) details
Recipe instructions
Place mushrooms in an 8 in square baking dish coated with nonstick cooking spray. In a nonstick skillet, saute celery and onions in butter until tender. Stir in the wine or broth, salt and pepper; heat through. Pour over mushrooms. Bake, uncovered, at 350 for 25-30 minutes or until mushrooms are tender, stirring several times
Food tags
Low Protein, Low Cholesterol,, Beginner Cook, Easy
Low fat baked mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD
