Pacific northwest stir-fried asparagus and sugar snap peas (recipe)

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Pacific northwest stir-fried asparagus and sugar snap peas (recipe)
NamePacific northwest stir-fried asparagus & sugar snap peas
IngredientsFresh asparagus Sugar snap pea Extra virgin olive oil Salt Fresh ground black pepper Red pepper flakes
Cooktime (in hours)0.133333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.216666666
Keto friendlinessKeto friendly
Calories81.4
Fat4.8
Protein3.1
Carbohydrate8.9
Fiber4
Net carbohydrates4.9
Sugar2.6
Saturated fat0.7
Cholesterol (mg)0
Sodium2.4
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pacific northwest stir-fried asparagus and sugar snap peas (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Pacific northwest stir-fried asparagus and sugar snap peas (recipe) image(external)

Recipe instructions

  1. Trim tough ends from asparagus and slice stalks diagonally into 2 inch pieces. Place in a large bowl.
  2. Pinch bakc the stem ends of sugar snap peas and pull the string down the length. Add to asparagus in bowl.
  3. In a large skillet, heat oil over medium-high heat; add vegetables and stir-fry for 5 minutes, stirring occassionaly.
  4. Sprinkle with seasonings to taste - be generous!
  5. Continue to cook for 3 more minutes or until veggies are cooked but crispy.
  6. Transfer to a heated dish and serve immediately
  7. )

    Food tags
    Low Protein, Low Cholesterol,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:13M

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Contributors: Prab R. Tumpati, MD