Pan roasted brussel sprouts (recipe)

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Pan roasted brussel sprouts (recipe)
NamePan roasted brussel sprouts
IngredientsBrussels sprouts Water Unsalted butter Prosciutto Banana pepper Salt Pepper
Cooktime (in hours)0.166666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.333333334
Keto friendlinessKeto friendly
Calories80
Fat6.2
Protein2.1
Carbohydrate5.8
Fiber2.2
Net carbohydrates3.6
Sugar1.4
Saturated fat3.7
Cholesterol (mg)15.3
Sodium18.6
Servings2
Reviewaggregate


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|= first partially cook sprouts in water then saute in butter. The end result is YUMMY if you like sprouts and really brings out the fresh flavor with a nice bright color. I did saute some onions with mine and liked that.-->
Pan roasted brussel sprouts (recipe) details

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Time:
Prep Time in Hours and Mins:20M

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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pan roasted brussel sprouts (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Pan roasted brussel sprouts (recipe) image(external)

Recipe instructions

  1. Combine: Brussels sprouts and water in a saute' pan.
  2. Cover and boil, 3 minutes.
  3. Uncover and allow remaining water to evaporate.
  4. Move Brussels sprouts to the side of pan.
  5. Melt: Butter in pan and add prosciutto; saute until crisp, 2-3 minutes.
  6. Mix Brussels sprouts with the prosciutto.
  7. Cook until sprouts begin to brown 2-3 minutes.
  8. Stir in: Pepper rings and season with salt and pepper.

    Food tags
    < 30 Mins"
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Contributors: Prab R. Tumpati, MD