Zucchini patties with feta (recipe)

From WikiMD's Wellness Encyclopedia

Zucchini patties with feta (recipe)
NameZucchini patties with feta
IngredientsZucchini Salt Egg All-purpose flour Feta cheese Fresh Italian parsley Green onion Fresh dill Olive oil
Cooktime (in hours)0.5
Preptime (in hours)0.333333333
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories142.2
Fat13.6
Protein1.8
Carbohydrate3.9
Fiber0.5
Net carbohydrates3.4
Sugar0.6
Saturated fat2.4
Cholesterol (mg)27.1
Sodium184.3
Yield18 patties
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Zucchini patties with feta (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Zucchini patties with feta (recipe) image(external)

Recipe instructions

  1. Plain Greek yogurt PreparationToss zucchini and 1/2 teaspoon salt in large bowl. Let stand 5 minutes. Transfer to sieve. Press out excess liquid; place zucchini in dry bowl. Mix in egg, yolk, 1/2 cup flour, cheese, and 1/2 teaspoon salt. Mix in parsley, onions, and dill. If batter is very wet, add more flour by spoonfuls.
  2. Heat 2 tablespoons olive oil and 2 tablespoons corn oil in large skillet over medium heat. Working in batches, drop batter by rounded tablespoonfuls into skillet. Fry patties until golden, 5 minutes per side, adding more olive oil and corn oil as needed. Transfer to paper towels. DO AHEAD Can be made 1 day ahead. Place on baking sheet, cover, and chill. Rewarm uncovered in 350 8F oven 12 minutes. Serve with yogurt
  3. )

    Food tags
    Greek, European,, Easy


Zucchini patties with feta (recipe) details

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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD