Champignons farcis (recipe)

Champignons farcis (recipe)
Name	Champignons farcis
Ingredients	Fresh large mushroom • Onion • Butter • Minced clams • Salt • Pepper • Ground nutmeg • Fresh parsley • Butter
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.416666666
Keto friendliness	Keto friendly
Calories	118.8
Fat	9.7
Protein	5.4
Carbohydrate	4.3
Fiber	1.1
Net carbohydrates	3.2
Sugar	2.1
Saturated fat	5.9
Cholesterol (mg)	29.3
Sodium	97.4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Champignons farcis (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Preheat oven to 350 8F.
2. Remove mushrooms stems and mince finely. Reserve stems and caps.
3. Melt butter in a skillet and saute onions until tender, 2-3 minutes.
4. Add mushroom stems and cook, stirring frequently, 4 minutes.
5. Add clams, salt, pepper, nutmeg and parsley, and mix well.
6. Remove and let cool.
7. Brush mushroom caps with melted butter and arrange in a single layer in a shallow baking dish.
8. Bake5 minutes.
9. Divide clam mixture among mushroom caps.
10. Drizzle with a little more melted butter.
11. Bake5 minutes, or until beginning to brown.
    
    Food tags
    European,, Oven, Stove Top

Champignons farcis (recipe) details

Time:
Prep Time in Hours and Mins:25M

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