Garlicky sauteed mushrooms (recipe)

Garlicky sauteed mushrooms (recipe)
Name	Garlicky sauteed mushrooms
Ingredients	Mushroom • Olive oil • Salt • Garlic • Parsley • Coarse sea salt
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	58
Fat	4.8
Protein	2.4
Carbohydrate	2.8
Fiber	0.8
Net carbohydrates	2
Sugar	1.5
Saturated fat	0.7
Cholesterol (mg)	0
Sodium	101.3
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlicky sauteed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Garlicky sauteed mushrooms (recipe) details
Garlicky sauteed mushrooms (recipe) image(external)

Recipe instructions

1. Trim stems off cleaned mushrooms and cut caps into bite-size pieces. Very small mushrooms can be left whole.
2. Set a 10-to 12-inch frying pan over high heat.
3. When hot, add olive oil, swirl to coat bottom, and add mushrooms.
4. Sprinkle with salt and cook over high heat, stirring, until mushrooms stop giving off liquid and start to brown.
5. Add garlic and cook, stirring, 2 to 3 minutes.
6. Remove from heat; stir in parsley.
7. Serve on a platter and season with sea salt.
   
   Food tags
   Low Protein, Vegan, Low Cholesterol, Savory,, Stove Top, Easy

Garlicky sauteed mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:30M

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