Gaziantep-style green olive salad (recipe)
Gaziantep-style green olive salad (recipe) | |
---|---|
Name | Gaziantep-style green olive salad |
Ingredients | Green onions • Garlic clove • Flat leaf parsley • Walnuts • Pomegranate paste • Extra virgin olive oil • Salt • Pepper • Pomegranate seeds |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.166666667 |
Keto friendliness | Keto friendly |
Calories | 198.2 |
Fat | 20.3 |
Protein | 2.1 |
Carbohydrate | 4.3 |
Fiber | 2 |
Net carbohydrates | 2.3 |
Sugar | 0.6 |
Saturated fat | 2.6 |
Cholesterol (mg) | 0 |
Sodium | 137.8 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Gaziantep-style green olive salad (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Gaziantep-style green olive salad (recipe) details
Gaziantep-style green olive salad (recipe) image(external)
Recipe instructions
- Toss all the ingredients together in a non-reactive bowl.
- Transfer to a serving platter.
- Sprinkle the pomegranate seeds all over the top and serve.
- Note: I set the salad aside for 30 minutes to allow the flavors to mingle.
Food tags
Turkish, Southwest Asia (middle East), Vegan,, Easy
Gaziantep-style green olive salad (recipe) details
Time:
Prep Time in Hours and Mins:10M
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