Green tea sauteed vegetables (recipe)

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Green tea sauteed vegetables (recipe)
NameGreen tea sauteed vegetables
IngredientsRed chili peppers Lemon Zest of Broccoli florets Red bell pepper
Cooktime (in hours)0.083333333
Preptime (in hours)0.333333333
Totaltime (in hours)0.416666666
Keto friendlinessKeto friendly
Calories87.9
Fat7.1
Protein2.6
Carbohydrate5.5
Fiber0.6
Net carbohydrates4.9
Sugar1.1
Saturated fat0.9
Cholesterol (mg)0
Sodium20.2
Servings4
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Time:
Prep Time in Hours and Mins:25M

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Green tea sauteed vegetables (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Green tea sauteed vegetables (recipe)


  1. Heat the oil in a wok or large pan over medium-high heat.
  2. Add chile pepper, lemon zest and tea leaves and saute till fragrant (about 1 minute).
  3. Add the broccoli and squash and stir-fry about 2 minutes.
  4. Add the brewed tea and bell pepper and season with salt and pepper to taste.
  5. Simmer until most of the liquid evaporates (about 1 minute).
  6. Serve immediately.

    Food tags
    Asian, Vegan, Free Of...,, Stove Top, Easy

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Contributors: Prab R. Tumpati, MD