Ham stuffed mushrooms (recipe)
Ham stuffed mushrooms (recipe) | |
---|---|
Name | Ham stuffed mushrooms |
Ingredients | Mushrooms • Onions • Butter • Ham • Parmesan cheese • All-purpose flour • Salt • Milk |
Cooktime (in hours) | 0.133333333 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 0.633333333 |
Keto friendliness | Keto friendly |
Calories | 28.3 |
Fat | 1.6 |
Protein | 1.6 |
Carbohydrate | 2 |
Fiber | 0.2 |
Net carbohydrates | 1.8 |
Sugar | 0.4 |
Saturated fat | 1 |
Cholesterol (mg) | 4.9 |
Sodium | 68.6 |
Yield | 24 appetizers |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ham stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Remove stems from mushrooms.
- Chop stems and saute with onions in 1 tbs. butter until tender.
- Remove from heat and stir in ham and parmesan and set aside.
- In small sauce pan, melt 1 tbs. butter, stir in flour and salt and add milk.
- Cook until thickened and bubbly.
- Remove from heat and stir in ham mixture.
- Fill mushroom caps with mixture and sprinkle with bread crumbs.
- Place mushrooms in greased shallow baking dish.
- Bakeat 425 degrees for 8-12 minutes.
Food tags
European, Brunch,
Ham stuffed mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:38M
"
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Contributors: Prab R. Tumpati, MD