Lucca-style roasted olives (recipe)

Lucca-style roasted olives (recipe)
Name	Lucca-style roasted olives
Ingredients	Extra virgin olive oil • Garlic cloves • Fresh thyme • Oil-cured black olive • Nicoise olive • Orange zest
Cooktime (in hours)	0.133333333
Preptime (in hours)	0.2
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	71.8
Fat	7
Protein	0.4
Carbohydrate	2.9
Fiber	1.1
Net carbohydrates	1.8
Sugar	0
Saturated fat	0.9
Cholesterol (mg)	0
Sodium	293.4
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Lucca-style roasted olives (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Preheat the oven to 400 ?F.
2. Cook the olive oil and garlic cloves in an ovenproof skillet over moderate heat until the cloves begin to sizzle and caramelize lightly.
3. Add the thyme sprigs and let them sizzle in the oil for about 30 seconds. Add the olives and stir until they are hot throughout, 2 to 3 minutes.
4. Add the orange zest.
5. Transfer the skillet to the oven and bake, stirring occasionally, until the olives start to soften, 5 to 8 minutes.
6. Serve warm.
   
   Food tags
   European,

Lucca-style roasted olives (recipe) details

Time:
Prep Time in Hours and Mins:20M

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