Red snapper fillets in packages with tomatoes, olives & capers (recipe)

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Red snapper fillets in packages with tomatoes, olives & capers (recipe)
NameRed snapper fillets in packages with tomatoes, olives & capers
IngredientsTomatoes Shallot Red snapper fillets Black olives Capers Fresh thyme Dried thyme leaves Fresh lemon juice Olive oil
Cooktime (in hours)0.25
Preptime (in hours)0.333333333
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories261.4
Fat5.1
Protein45.8
Carbohydrate6.4
Fiber1.6
Net carbohydrates4.8
Sugar2.6
Saturated fat0.9
Cholesterol (mg)79.8
Sodium284.9
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Red snapper fillets in packages with tomatoes, olives & capers (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Red snapper fillets in packages with tomatoes, olives & capers (recipe) image(external)

Recipe instructions

  1. Preheat oven to 450 degrees.
  2. Cut twelve 12-inch squares of aluminum foil or parchment paper.
  3. Set a square on the work surface so one corner points toward you.
  4. Below the imaginary midline that divides the square into two triangles, place a slice of tomato and a small amount of shallot; top with a piece of fish, a portion of the olives and capers, some salt and pepper, and a pinch of thyme.
  5. Sprinkle with 1 teaspoon lemon juice and a few drops of oil.
  6. Fold the triangle top down over the fish.
  7. Seal the packages by firmly folding over the edges three times and place the package in a large baking dish.
  8. Repeat with the remaining squares and ingredients.
  9. Bakefor 15 minutes, rotating the pan in the oven after 10 minutes to ensure even cooking.
  10. Carefully open one package; the fish should be opaque in the center.
  11. If it is not, reseal the package and bakethe fish about 5 minutes longer.
  12. Serve 2 packages per person, allowing each diner to open his or her own at the table.

    Food tags
    Very Low Carbs, High Protein, Healthy,, Oven



Keto-meter rating
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Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD