Spinach garnish (recipe)
Spinach garnish (recipe) | |
---|---|
Name | Spinach garnish |
Ingredients | Fresh spinach • Butter • Nutmeg |
Cooktime (in hours) | 0.033333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.2 |
Keto friendliness | Keto friendly |
Calories | 61.5 |
Fat | 3.5 |
Protein | 4.5 |
Carbohydrate | 5.7 |
Fiber | 3.4 |
Net carbohydrates | 2.3 |
Sugar | 0.7 |
Saturated fat | 1.9 |
Cholesterol (mg) | 7.6 |
Sodium | 143.8 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Spinach garnish (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Spinach garnish (recipe) details
Recipe instructions
- First remove the stems of the spinach; rinse in cold water and dry off excess water.
- In a pot over med heat, put 1 or 2 tablespoon of butter a pinch of nutmeg salt and pepper.
- As soon as the butter stars bubbling, add you spinach. With a wooden spoon, keep turning the spinach until the leaves soften--but no more.
- Put some spinach on bottom of each plate and your fish on top.
- To add colour, you can insert a few mini tomatoes around.
Food tags
European, Low Protein, Low Cholesterol, Healthy, Free Of...,, Stove Top, Easy, Inexpensive
Spinach garnish (recipe) details
Time:
Prep Time in Hours and Mins:12M
"
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Contributors: Prab R. Tumpati, MD