Greek marinated mushrooms (recipe)

Greek marinated mushrooms (recipe)
Name	Greek marinated mushrooms
Ingredients	Olive oil • Button mushrooms • Red wine vinegar • Fresh rosemary • Fresh thyme • Black peppercorns • Salt
Cooktime (in hours)	0.25
Preptime (in hours)	6
Totaltime (in hours)	6.25
Keto friendliness	Keto friendly
Calories	51.6
Fat	3.8
Protein	2.9
Carbohydrate	3.3
Fiber	1.1
Net carbohydrates	2.2
Sugar	1.5
Saturated fat	0.5
Cholesterol (mg)	0
Sodium	295.5
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Greek marinated mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Greek marinated mushrooms (recipe) details
Greek marinated mushrooms (recipe) image(external)

Recipe instructions

1. Brush mushrooms clean and trim ends.
2. Saute mushrooms in the olive oil for 5 minutes.
3. Add remaining ingredients and simmer for 10 minutes, over very low heat.
4. Remove from heat and allow to cool.
5. Then refrigerate at least 6 hours, or a day to give flavors a little time to develop.
   
   Food tags
   Greek, European, Savory, Refrigerator, Stove Top, Inexpensive

Greek marinated mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:6H15M

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