Portabella mushroom pizza (recipe)
Portabella mushroom pizza (recipe) | |
---|---|
Name | Portabella mushroom pizza |
Ingredients | Cornmeal • Olive oil • Garlic • Kosher salt • Black pepper • Fontina cheese • Portabella mushroom caps • Parmesan cheese |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 1 |
Keto friendliness | Keto friendly |
Calories | 415.1 |
Fat | 32.6 |
Protein | 25.8 |
Carbohydrate | 6 |
Fiber | 1.3 |
Net carbohydrates | 4.7 |
Sugar | 2.9 |
Saturated fat | 17.8 |
Cholesterol (mg) | 103.1 |
Sodium | 907.4 |
Servings | 2 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Portabella mushroom pizza (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Recipe instructions
- Roll out 1 pizza dough as thinly as possible, leaving 1-in. lip all around and place on a pizza peel sprinkled with cornmeal.
- Cover with 1 teaspoons olive oil, 1/4 teaspoons garlic and a pinch of salt and pepper.
- Evenly distribute 1/2 cup mushroom puree, 3 oz. fontina cheese, 1 portobello mushroom cap and 1+1/2 teaspoons Parmesan cheese. Transfer pizza onto pizza stone heated in preheated 500F 1 hour.
- Bakein preheated 500F oven until browned, about 6 to 7 minutes. Sprinkle with 1+1/2 teaspoons Parmesan cheese, black pepper to taste and drizzle with small amount of truffle oil. Slice and serve. Repeat with remaining dough
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Food tags
European,
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:1H
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Contributors: Prab R. Tumpati, MD